General Management , Experienced in maintaining product and stock levels, skilled at creating positive patron relationships, able to recruit, train, and supervise staff, proficient in assigning duties and scheduling shifts, excellent at ensuring quality food and service from an entire restaurant staff. , 1 years
Line Cook , Dedicated to inspecting quality of all food before it is served, possesses excellent time management and multi-tasking skills, able to maintain a clean and safe station., 1 years
Prep Cook, Experienced in preparing and stocking the day's ingredients for each station, proficient in restocking and organizing inventory, knowledgeable of the proper use of various cooking utensils., 2 years
Server , Skilled at anticipating, identifying, and fulfilling guest needs. Excellent at multi-tasking while remaining calm, professional, and friendly in a fast-paced environment., 2 years
General Manager - ( June 2nd, 2015 - -May 1st, 2016) Sofa King Juicy Burger, Chattanooga, Tennessee (United States) Created and completed daily prep lists and goals. Ordered and received supplies and retail products. Established a proper production chain and organized staff to ensure appropriate delivery of services. Inspected equipment and work areas to guarantee they fulfill the established sanitary and safety regulations. Demonstrated to cooks the preparation and presentation of food. Estimated and ordered food and other supplies on daily basis. Hired and trained cooks and servers. Instructed the cooks about new cooking techniques. Supervised Front-of-House operations. Supervised and coordinated planning, budgets, purchases and all food processes in the restaurant. Kept contact with cookers, serving staff and patrons to meet client requirements. Organized staff schedules. Coordinated the kitchen staff.
Line Cook/Prep Cook - ( February 3rd, 2015 - -May 1st, 2016) Sofa King Juicy Burger , Chattanooga, Tennessee (United States) Maintained a working knowledge of all stations, including grill, fry, and make/set line. Expedited food while communicating fluidly with other stations. Inspected quality of final products before they reached customers. Ensured that all stations were safe and sanitary. Completed multiple tickets at a fast pace. Completed prep tasks between tickets. Was able to move in sync with other kitchen staff or work effectively alone. Opened and closed kitchen efficiently. Completed prep lists daily.
Server - ( February 3rd, 2015 - -May 1st, 2016) Sofa King Juicy Burger, Chattanooga, Tennessee (United States) Took drink and food orders from customers. Informed and explained the menu to customers. Prepared hand-made milkshakes while monitoring the floor. Worked a ten-table dining room, often alone or with one other server. Took to-go orders by phone. Made helpful food and beer recommendations to customers. Assisted the kitchen in plating and bagging orders. Maintained an expert knowledge of all menu items and ingredients. Kept tables cleared and clean to seat customers quickly. Maintained a professional and friendly disposition. Ensured customer satisfaction.
Prep Cook - ( April 20th, 2014 - August 18th, 2014) Cracker Barrel Old Country Store, Spring Hill, Tennessee (United States) Prepared salads, soups, and desserts. Ensured product rotation. Prepared and stocked ingredients. Prepared and baked breads. Organized and cleaned stock areas.
Server - ( April 20th, 2014 - August 18th, 2014) Cracker Barrel Old Country Store, Spring Hill, Tennessee (United States) Took drink and food orders from customers. Informed and explained the menu to customers. Routinely served large parties. Maintained an expert knowledge of all menu items and specials. Kept tables cleared and clean to seat customers quickly. Maintained a professional and friendly disposition. Ensured customer satisfaction.
Team Member - ( July 16th, 2012 - May 6th, 2014) Arby's, Columbia, Tennessee (United States) Performed opening maintenance and prep tasks. Took orders at the front counter and drive-through. Operated the fry station. Assembled sandwiches. Sliced and portioned meats. Maintained a clean work station and dining room. Performed various cleaning and closing tasks.
Server and Hostess - ( April 3rd, 2016 - -) Root Kitchen and Wine Bar, Chattanooga, TN (United States) Maintained a friendly and professional disposition Welcomed guests and seat them at tables. Informed and served wine to customers. Informed and explained the menu to customers Took drink and food orders from customers. Maintained an expert knowledge of all menu items and specials. Created an excellent guest experience.
Education and Training
Santa Fe High School - 2014 Santa Fe, Tennessee, United States College Preparation, High School Diploma Studied general subjects while pursuing a diploma. Dual enrolled and earned college credits at a local community college. Enrolled in Advanced Placement courses and earned college credits. Graduated with a 3.85 G.P.A. Graduated 8th in the class.
University of Tennessee at Chattanooga - - Chattanooga, Tennessee, United States English: Rhetoric and Professional Writing, - Completed all general education courses. Pursued a Bachelor of Arts degree in English with a focus in Rhetoric and Professional Writing. 3.25 GPA