Ordered and received supplies and retail products. Kept in excellent condition glasses, utensils and bar equipment. Informed and explained the menu to customers Inspected equipment and work areas to guarantee they fulfill the established sanitary and safety regulations Welcomed guests and seat them at tables. Arranged customers' reservations.
Server (4/2013 - Currently)
Marriott Quorum, Dallas, Tx, United States
Dealt with customer payments. Took drink and food orders from customers. Prepared cocktails and other drinks. Designed food presentation. Inspected equipment and work areas to guarantee they fulfill the established sanitary and safety regulations Offered information about the restaurant specialties.