Edwardsville Dairy Queen, Edwardsville, Illinois, United States
Dealt with customer payments. Cleaned freezers and heating equipment. Cleaned the working area and equipment. Ordered and received supplies and retail products. Took drink and food orders from customers. Informed and explained the menu to customers Designed food presentation. Organized the food, meat, products, vegetables, fruits to show them attractive to customers. Established a proper production chain and organized staff to ensure appropriate delivery of services. Inspected equipment and work areas to guarantee they fulfill the established sanitary and safety regulations Calculated costs of supplies. Demonstrated cooks the preparation and presentation of food in services. Hired and trained cooks and other kitchen operators. Instructed the cooks about new cooking techniques.
Education and Training
High School Diploma, General
Richland High School, 2005, Richland, Missouri (United States)