- Aspiring entrepreneur with a passion for the inner workings of the service industry and all associated careers. - Rich work experience in many different retail/food service environments. - Well-honed interpersonal skills and sales techniques. - Working knowledge of smart business and service practices. - Calm, level-headed, brutally efficient & eager to impress.
Decorator - ( 1 May 2011 - 1 Aug 2011) The Cakery, Southlake, Texas (United States) Prepared dough and batters to make different kind of bread and other recipes. Dealt with customer payments. Cleaned the working area and equipment. Designed food presentation. Talked with customers to help with doubts and to make sure of client's satisfaction with the food and with the service.
Associate - ( 1 May 2012 - 1 Aug 2013) Tasti D-Lite, Southlake, TX (United States) Dealt with customer payments. Cleaned freezers and heating equipment. Cleaned the working area and equipment. Ordered and received supplies and retail products. Informed and explained the menu to customers Estimated and ordered food and other supplies on daily basis. Instructed the cooks about new cooking techniques.
Salesperson - ( 1 Nov 2013 - 1 Feb 2014) Clark's Shoes, Southlake, Texas (United States) Assisted customers and answered all their questions about our products. Assisted clients to find items, informed about products' characteristics, compared different models, described purchase terms and conditions, provided information about warranties and recommended one product or another according to customers' needs. Organized items, controlled inventory and cleaned the store. Explained and demonstrated products to customers to help them to make purchases. Checked inventory levels and sales to order exactly what was needed. Promoted our products through different events and activities such as advertising campaigns to originate customers' interest and to increase sales.
Server - ( 1 June 2015 - 15 Aug 2015) Sushi Sam, Southlake, Texas (United States) Dealt with customer payments. Cleaned the working area and equipment. Prepared and served all kind of hot and cold drinks. Kept in excellent condition glasses, utensils and bar equipment. Took drink and food orders from customers. Informed and explained the menu to customers Informed and served wine to customers. Prepared cocktails and other drinks. Realized special cuts of meat following customers requirements. Organized the food, meat, products, vegetables, fruits to show them attractive to customers. Inspected equipment and work areas to guarantee they fulfill the established sanitary and safety regulations Welcomed guests and seat them at tables. Talked with customers to help with doubts and to make sure of client's satisfaction with the food and with the service. Kept contact with cookers, serving staff and patrons to meet client requirements. Arranged customers' reservations. Prepared drinks and food ingredients.
Education and Training
Southlake Carroll Senior Highschool - 2014 Southlake, Texas, United States General, High School Diploma High School Diploma